An elegant sparkling wine made from Chardonnay and Pinot Noir, showing a fine and persistent mousse. The nose, a clear sign of graceful ageing, opens with notes of toasted bread and delicate baked apples. On the palate, it's clearly traditional method with poise, offering hints of fresh bakery, hazelnuts, and a whisper of fine patisserie.
GRAPE VARIETIES: 60% Chardonnay, 40% Pinot Noir
WINEMAKER: Claudia Pinto
Alistair Cooper MW by Catad'Or Wine Guide, April 2025