Pure red fruits dominate the nose, with notes of liquorice and a hint of mint. The palate is juicy and textured, with crushed wild strawberries and smoked notes of grilled meat, graphite, and gravel. The tannins coat the mouth and are soft, supple, and textured. Lifted by gorgeous acidity and freshness, with a graphite and gravel note that truly speaks of Alto Jahuel. Juicy, grippy, and delicious.
COMPOSITION: 100% Cabernet Sauvignon
Alistair Cooper MW, April 2024