This semi-sweet wine reveals an elegant nose, with subtle yeast aromas seamlessly integrated with notes of baked apple and delicate pastry touches. On the palate, its texture is lively and creamy, with a persistent effervescence. Honeyed notes intertwine with refreshing, vibrant acidity, creating a long and balanced finish. A sweet, approachable wine with pleasant freshness, ideal for a wide range of palates.

GRAPE VARIETY: 100% Tamarugal
WINEMAKER: Alejandro Wedeles

ACIDITY
SUGAR
FRUITY NOTES
FLORAL NOTES
BODY
MINERALITY
OAK

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Alistair Cooper MW by Catad'Or Wine Guide, April 2025