A mealy and oaty note on the nose, with purple fruit and dark plums. The palate is powerful and also sleek, with a ripe fruit character – really well put together and with a zippy, fresh acidity that lifts the wine and gives structure. The tannins are super suave and soft. There is a lovely saline note here, as well as a graphite and earthy touch. Plush, and with a lovely, long and fresh finish.

GRAPE VARIETY: 100 % Carménère
WINEMAKER: Gabriel Edwards

ACIDITY
SUGAR
FRUITY NOTES
FLORAL NOTES
BODY
MINERALITY
OAK

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Alistair Cooper MW by Catad'Or Wine Guide, April 2025