A nose packed full of fruit, dark chocolate, and fig with subtle pyrazines. The palate is marked by wonderfully rounded tannins, such precision, wonderful acidity and a tension along with a super concentration of fruit. This is a beautifully crafted Carménère, serious yet very accessible and easy to understand - a superlative and benchmark Carménère. The oak adds a wonderful frame to the wine.

COMPOSITION: 100% Carménère

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SUGAR
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OAK

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Alistair Cooper MW, April 2024