A slight reductive note on the nose alongside fig, Black Forest gateau, black pepper, olive, and a creamy note. The palate is slightly closed but reveals freshly ground coffee, spice, pepper, and thyme. It still needs time to open up and express itself, yet there is real class here.

COMPOSITION: 100% Syrah

ACIDITY
SUGAR
FRUITY NOTES
FLORAL NOTES
BODY
MINERALITY
OAK

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Alistair Cooper MW, April 2024