On the nose, there are spicy notes of pepper and red bell pepper, with a subtle hint of red fruit and leather in the background. On the palate, the wine is harmonious and extremely tasty. Fresh strawberries and firm plums give way to notes of tobacco, coffee, and cedar. The tannins become firmer and more grippy towards the finish.
COMPOSITION: 50% Cabernet Sauvignon, 30% Syrah, 20% Petit Verdot
Alistair Cooper MW, April 2024