Fresh baked bread and spice, liquorice and redcurrant. A richness on the mid palate as well as a density, baked bread and a dark fruit note with a hint of spice and herbs, rosemary and thyme. A long finish with such a wonderful depth of fruit, red apple skin and cranberry fruit. A refreshing acidity underneath.

COMPOSITION: 100% Cinsault

ACIDITY
SUGAR
FRUITY NOTES
FLORAL NOTES
BODY
MINERALITY
OAK

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Alistair Cooper MW, April 2024