Bodegas Tagua Tagua
Owners: Santiago Correa Lisoni, J. Francisco Correa Lisoni, José Tomás Correa Lisoni
Chief Winemaker: José Tomás Correa Lisoni, Sebastián San Martin
Website: bodegastt.cl
Commercial Contact: agarrido@bodegastt.cl
History The history of Bodegas Tagua Tagua dates back to the early 19th century, spanning five generations of family tradition. Founded by José Gregorio Correa Albano and continued by his son Salvador, the winery has significantly influenced San Vicente de Tagua Tagua, both in wine production and community initiatives. Under the leadership of Santiago Correa and his children, the winery has expanded its operations by acquiring land in the wine regions of Colchagua, Cachapoal, and Maule.
Throughout these generations, the winery has cultivated a tradition of perseverance and adaptation to the diverse Chilean geography. The vineyards are located on lands with varied soils and climates, contributing to wines with unique aromas and flavours, true to their terroir. Their sustainable approach at every stage of the process, from cultivation to distribution, reflects a strong commitment to environmental protection and support for local communities.
With a presence in 50 international markets, Bodegas Tagua Tagua stands out for its sustainable management, ensuring that every step of the process is in harmony with the environment. The team, composed of multidisciplinary experts, shares a common passion for wine, resulting in wines that capture the essence of the terroir and benefit from Chile's unique geography and climate.
Vineyards Los Maitenes A 150-hectare vineyard located in San Vicente de Tagua Tagua, Rapel Valley. Diverse soils with a predominance of loam-clay soils. Mediterranean climate with dry summers and moderately rainy winters.
Main planted varieties: Cabernet Sauvignon, Carménère, Merlot, Syrah.
La Muralla A 100-hectare vineyard located in San Vicente de Tagua Tagua, Rapel Valley. Loam-clay soils. Mediterranean climate with coastal influence.
Main planted varieties: Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Merlot.
Almahue A 50-hectare vineyard located in the Maule Valley. Clay soils. Mediterranean climate with moderate maritime influence.
Main planted varieties: Cabernet Sauvignon, Syrah, Sauvignon Blanc.
San Fernando A 50-hectare vineyard located in the Maule Valley. Clay soils. Mediterranean climate with warm summers and mild winters.
Main planted varieties: Merlot, Carménère, Chardonnay.
Pencahue A 100-hectare vineyard located in the Maule Valley. Loam-clay soils. Mediterranean climate with a marked dry season.
Main planted varieties: Cabernet Sauvignon, Sauvignon Blanc.
Cauquenes A group of vineyards totalling 50 hectares located in the Maule Valley. Diverse soils, including clay and sandy soils. Mediterranean climate with coastal influence.
Main planted varieties: Syrah, Carménère, Sauvignon Blanc.
Wines from Bodegas Tagua Tagua